Bread Making Workshop

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Extension Education Center

Cornell Cooperative Extension presents an artisanal bread making workshop in the Catskills Kitchen Food Business Incubator at the Extension Education Center, 10am-1pm. Participants will take home golden raisin and walnut bread dough to bake or freeze, and can sample some in class. Everyone will also make and take home soft butter rolls. Cost is $35 per person. Register; call 845/292-6180, or email,

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